This range of simple but gorgeous food is from around the world and are all made to taste as great as if you were actually there. This selection is made in the little village of Strofilia on the Greek Island of Evia.
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Pitted Green Olives stuffed with Feta and Myzithra Greek Country Cheese. A brilliant appetiser.
Normally £5.80 reduced to £4.80 for a limited time only!
Classic greek Meze dish: Green Pitted Olives, Sun Dried Tomatoes, Horiatiki Greek Counry Cheese plus Green and Red Peppers all in Sunflower Oil.
Sweetly hot Moroccan peppers stuffed with Feta and Myzithra Greek country cheese in sunflower oil.
Pitted Green Olives stuffed with Sun Dried Tomatoes, in Sunflower Oil. These are an all round favourite and great for Summer salads.
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